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Upcoming Events

October 2021
SOLD OUT - Celebrate Coastal Oregon Pairings Wine Dinner
6:30 PM to 9:00 PM     Wed, Oct 20, 2021 - Thu, Oct 21, 2021
Venue: Estate Tasting Room | 8800 Enchanted Way SE, Turner, Oregon, 97392

Please join us as we "Celebrate Coastal Oregon" at an exclusive Pairings Wine Dinner. This four-course wine dinner features hand-crafted, locally sourced ingredients that are part of the Oregon Coast experience, including rockfish, Dungeness crab, elk, aged cheddar and buttermilk ice cream.

The cost to attend is $380 per four-person private table, or $340 for Club Members and Owners. Reservations are all-inclusive and include a $10 wine credit per person to use on your favorite wines of the evening. We'll gather at 6:30 pm with a welcome pour and you'll move to your dinner table at 7 pm.

How we're keeping guests safe:
 • Use of UVC light air filtration is installed to clean the air in our indoor spaces. 
 • Hand sanitizing stations are available.
 • All staff required to wear face masks indoors. Masks available and required for guests indoors, except when seated.
 • Regular cleaning of all high-traffic areas.

Sold Out

~ Menu ~

2020 Sauvignon Blanc
PAIRED WITH
Rockfish Ceviche
papaya, sweet onion, bell pepper, cilantro, pickled fennel, tortilla chips

2019 Vintage 46 Pinot Noir
PAIRED WITH
Dungeness Crab and Corn Risotto
chantrelle and black trumpet mushrooms, chives, basil oil

2018 Elton Pinot Noir
PAIRED WITH
Elk Strip Loin
honey rainbow carrots, lobster mushroom, cashews, blueberry gastrique, sea salt

2019 Dijon Clone Chardonnay
PAIRED WITH
Aged Cheddar & Apple Tart
blackberry caramel sauce, maple flakes, buttermilk ice cream

 

 

 

November 2021
Virtual Tasting with Winemaker Bill Fuller
4:00 PM to 5:00 PM     Thu, Nov 4, 2021
Venue: Online - Zoom

Please join Oregon wine pioneer Bill Fuller and Senior Winery Ambassador Duska Jensen for a complimentary virtual tasting featuring wines from Tualatin Estate Vineyard (shown below) and Bill's stories of the early days in the Oregon wine industry.
 

In 1973, Bill Fuller moved from California to plant Tualatin Vineyard as one of the original Oregon winemakers. Bill was recognized for many firsts in our industry, including taking home "Best of Show" in the 1984 London International Wine Fair in both the red and white categories, a feat unduplicated by any winemaker in the competition's history.

Through November 4th, enjoy 10% off and complimentary UPS Ground Shipping to a single address on the wines that will be featured in this tasting. Wine Club Members and Owners, receive your 20% and 25% discounts with the complimentary shipping special. Order by October 26th to receive before the virtual tasting — or purchase the collection to explore the wines at home with family and friends.

Heritage Vine Collection:

2019 Vintage 46 Chardonnay

2018 Tualatin Estate Pinot Noir

2020 Pinot Blanc

2019 Vintage 46 Pinot Noir

Purchase Your Collection

 

 

SOLD OUT - Thanksgiving Weekend Private Wine Cellar Experience
Fri, Nov 26, 2021 - Sun, Nov 28, 2021
Venue: Estate Barrel Cellar, 8800 Enchanted Way SE, Turner, OR 97392

 

Enjoy a private, intimate and seated wine tasting for two to eight people in the Barrel Cellar. This 45-minute experience includes a guided selection of wines perfect for your upcoming holiday meals and celebrations, including a pour of our inaugural méthode champenoise Blanc de Blancs and an exclusive library wine.

General admission is $45 per person and includes a Riedel "Oregon Pinot" wine glass, $10 wine credit to be used on your favorite wine of the day and a private cellar tasting hosted by a Winery Ambassador.

Price for Owners, Wine Club Members and their guests is $35 per person and includes a Riedel "Oregon Pinot" wine glass, $20 wine credit to use on your favorite wine of the day and a private cellar tasting hosted by a Winery Ambassador.

Cellar sessions are limited, so we encourage you to RSVP for your preferred time!

 

Sold Out

Featured Wines:

2017 Bernau Estate Méthode Champenoise Blanc de Blancs

2016 Elton Chardonnay

2016 Tualatin Estate Pinot Noir - poured from a magnum

2018 Bernau Block Pinot Noir

2012 Griffin Creek Griffin - library feature

2017 Quinta Reserva Port Style Pinot Noir

Founded in 1983 by Oregon native Jim Bernau with the dream of creating world-class Pinot Noir,
Willamette Valley Vineyards has grown from a bold idea into one of the region’s leading wineries, earning the title “One of America’s Great Pinot Noir Producers” from Wine Enthusiast Magazine

 

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