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8800 Enchanted Way SE
Turner, OR 97392

503-588-9463 
info@wvv.com

The Salem Hills Estate will be closing at 5pm on Saturday & Sunday (2/24 - 2/25) for a private event.

Hours:
11 am - 6 pm Daily
Open until 8 pm Fridays

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Our Estate Tasting Room

Learn the unique story of our winery as you take in the sweeping views of the vineyard and valley. Enjoy food and wine pairings in a relaxing setting with cozy fireplaces, an expansive patio, spacious courtyard and a 65-foot lookout tower. View 360° Virtual Tour.

We'd love to see you with your family and friends any time we are open at any of our locations. No need to make reservations - you will be greeted with a smile and tastes of wine!

If you would like to make a reservation please click the link below:

Make a Reservation 

Reservations recommended for indoor tableside service.
Indoor and outdoor open seating with bar-side service available without reservations.

Dogs are welcome and allowed on the Pinot Decks and adjacent lawns. We ask that you do not bring them into the Tasting Room, unless it is a service animal.

Private Event Inquiry 

Tableside Service & Wine Tasting

We'd love to see you with your family and friends any time we are open at any of our locations. No need to make reservations - you will be greeted with a smile and tastes of wine!

If you would like to make a reservation please click the button below:

Enjoy indoor tableside service while learning the unique story of our winery from a knowledgeable Tasting Room Associate. During your tasting, you may order wine tasting flights, wine by the bottle or glass and food pairings. Owners, to make a weekend reservation for tableside service inside the Tasting Room, please ensure you are logged into your account and follow the button below.
We can accommodate up to 8 people for a wine tasting.

Make a Reservation 

Seasonal Wine Flight: $20  |  Elevated Tasting Experience: $25

Flight waived with the purchase of two bottles. Wine Club Members & Owners receive a "complimentary seasonal flight" tasting once per month for up to 4 people. Last tasting flight begins an hour prior to closing. Reservations not available for patio seating.

Wine Tasting Menu 

Food Pairings

Our daily food pairings menu has been thoughtfully prepared and features fresh local ingredients to enjoy with our classic Oregon wines. Served daily in our Estate Tasting Room from 11 am to 6:00 pm (8:00 pm on Fridays).

View Daily Pairings Menu

Please make a reservation to enjoy indoor tableside service. Open seating offered on the Mezzanine, Estate Patio, Courtyard, Pinot Decks and Lawns on a first-come first-served basis with barside service available. Please place your food orders inside the Estate Tasting Room as directed by our concierge.

Private Winery Tour & Tasting

This detailed tour of our winery is approximately 90 minutes and will give your party a behind-the-scenes look at the winery, complete with stories, exclusive wine offerings and a cheese plate.

Cost is $40 per person, credited to the purchase of 2+ bottles. Available by appointment only and limited to 8 people. Winery Tours are complimentary for Wine Club Members, Owners and their guests; please sign in to gain access or call the winery to reserve.

Reserve Your Tour and Tasting

Chef's Counter

Embark on a wine and culinary journey at the Chef's Counter in the Estate Tasting Room this winter. Engage with our Winery Chef and fellow guests, ask questions and witness the creation of your dish in a shared experience.

Available Monday - Friday, this experience is priced at $60 per person ($45 for Club members and Owners) and includes tastes of four wines paired with four small plates. Your ticket cost will be considered a Wine Credit equal to the admission cost and can be applied towards a purchase of any four featured wines. Wine Credits equal to two admission costs will be applied towards a purchase of any six featured wines!

Join Us at the Chef's Counter

View Menu

Substitutions and modifications may not be available.

 

Pinot Noir Clonal Blending Experience

Our Pinot Noir Clonal Blending Experience gives you the controls to be a winemaker, crafting and tasting your own custom blends with guidance from one of our knowledgeable Winery Ambassadors. You'll learn about seven different Pinot Noir clones and how they influence the Oregon Pinot Noirs we know and love, using a unique system invented for our microwinery, Willamette Wineworks in Folsom, California, and modified for Roth Barrel Room at the Estate.

The price is $95 per person, or $80 for Owners and Wine Club Members, and includes a $45 wine credit to use on your favorite bottles of wine. Owners & Members, please log in to receive your discount.

Reserve Your Blending Experience

Prepaid reservation for parties of 2 to 8

Willamette Wine Pods

Our outdoor Willamette Wine Pod Experience is a unique educational tasting hosted by one of our knowledgeable Winery Ambassadors. Reservations include a cellar walk, educational curated tasting flight consisting of 5 wines, charcuterie board, and a wine credit to bring home your favorites. Please note that you may be accompanied by another group during your tour, but your Pod Experience will be private.

Cost is a $150 purchase or $100 for Wine Club Members and Owners. This amount will be issued as a Wine Credit to take home your favorite bottles of wine!

Pre-paid credit is good for the purchase of bottles of wine and wines to-go! We unfortunately cannot accommodate dogs in the wine pods.

Reserve Your Wine Pods

Available by appointment only and limited to 2-6 people. Prepaid reservation cost is for your entire party, not per person, paid in advance and issued as a credit upon arrival.

Open Seating

Offered daily on the Mezzanine, Patio, Courtyard, Pinot Decks and Lawns

These locations have seating available on a first come, first served basis and are subject to availability. Wine is available by the glass, bottle and self-service flights only. Our Daily Food Pairings Menu is available for purchase — Please place your food orders inside the Estate Tasting Room as directed by our concierge.

For the best experience, we recommend reservations

Careers

Willamette Valley Vineyards is growing and looking for energetic and passionate people to grow with us. We have a variety of positions open at the Estate in Salem Hills, Domaine WIllamette in the Dundee Hills, Lake Oswego, Happy Valley and more.

View Available Jobs

Founded in 1983 by Oregon native Jim Bernau with the dream of creating world-class Pinot Noir,
Willamette Valley Vineyards has grown from a bold idea into one of the region’s leading wineries, earning the title “One of America’s Great Pinot Noir Producers” from Wine Enthusiast Magazine

 

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