Tualatin Estate Vineyard rests in the foothills of the Oregon Coast range and is one of the oldest plantings in Oregon, planted in 1973 by Oregon wine pioneer Bill Fuller, and now in the newly approved Tualatin Hills AVA. The unique Laurelwood soil profile at the Tualatin Estate Vineyard contributes to the complex nature of the wines.
On the Nose: Soft tones of pale gold reflect light and clarity as the wine moves in your glass. Aromas of lily, golden apple, butterscotch and pastry crust provide an array of fruit and floral notes.
On the Palate: Cured lemon, honeycomb, vanilla and ginger spice create a diverse palate of sweet fruit and French oak flavors. Luxuriant and soft, the wine finishes with a rich and creamy texture.
Food Pairings: This wine pairs well with herb-crusted halibut, clam linguine, fall soups and creamy cheeses.
Peak Drinkability: 2023 - 2026
Our experienced winery Ambassadors are here to assist you! Call the winery at (503) 588-9463 and ask to speak with an Ambassador about delaying the shipment of your order, winery pickup, temperature-controlled shipping during extreme heat and other questions you may have about your order. An adult signature is required for wine deliveries.
At this time, we cannot ship this wine to the following states:
AL, AR, DE, IN, LA, MD, MI, NH, NJ, RI, UT, VA, WV, WY.
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