Sourced from the Rocks District of Milton-Freewater, this wine opens with alluring violet, black cherry and fennel notes. Luscious blackberry and fig flavors are followed on the palate by cola and crème de cassis. The wine has balanced tannins, pleasant acidity and a lasting finish.
Pale gold in color, the wine opens with elegant notes of honeysuckle, guava, peach and wet stone. An inviting palate with juicy flavors of apricot, stone fruits and barrel spice.
Purple in the glass, a bouquet of violet, white pepper and espresso beans gives way to fruity notes of cocoa, cherry, and blackberry pie. Sweet flavors of brandied cherries, Ceylon cinnamon and nutmeg shine on the palate. Fruit notes are balanced with natural tannins and soft barrel flavors. This wine pairs well with savory dishes and slightly sweet fruit desserts.
The name translates to "traveler." Legend says that when these French fur trappers first looked down from the Blue Mountains upon the fair fertile valley, they exclaimed, "voila, voila!" (behold, behold!) and were transfixed. This Walla Walla Valley Syrah blend features fruit from some of the most sought-after vineyards in the valley
