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2019 Domaine Willamette Blanc De Blancs

2019 Domaine Willamette Blanc De Blancs

Domaine Willamette is dedicated to producing the highest quality sparkling wines. Our Blanc de Blancs is crafted from estate-grown Chardonnay using méthode traditionnelle where the wine goes through secondary fermentation in this bottle. It’s then aged on its lees for 30 months to develop complexity while preserving vibrancy before disgorgement.

— Wine Club & Owner Exclusive —

On the Nose: Bubbles shine in the glass as aromas of fresh straw, honeyed almond and apple pie captivate the nose.

On the Palate: Tantalizing flavors including blanched peach, fresh pear and apricot combine into a round, creamy palate with a lingering finish.

Food Pairings: This sparkling wine adds depth to both sweet and savory dishes. Pair with buttery lobster dishes, crab imperial, seared scallops, creamy pasta, summer squash scampi, roasted chicken and baked brie.

Salmon_SafeLIVEStewardship

Our experienced winery Ambassadors are here to assist you! Call the winery at (503) 588-9463 and ask to speak with an Ambassador about delaying the shipment of your order, winery pickup, temperature-controlled shipping during extreme heat and other questions you may have about your order. An adult signature is required for wine deliveries.

At this time, we cannot ship this wine to the following states:
AL, AR, DE, IN, LA, MD, MI, NH, NJ, RI, UT, VA, WV, WY. 

In Stock
Add To Cart
$115.00
/ 750ml
Owner and Wine Club Exclusive - Please log in to your account to purchase
Wine Specs
Vintage
2019
Varietal
Blanc de Blanc
Appellation
Willamette Valley
Alcohol %
11.3

"Wines made with consideration for the environment, employees and community simply taste better."

Jim Bernau, Founder/Winegrower

Bernau-Estate-Vineyards
Bernau Estate Vineyard
Dundee Hills AVA

Named in honor of Founder Jim Bernau, Bernau Estate Vineyard is located in the Dundee Hills and the future home to our Méthode Champenoise sparkling wine facility, set to open in 2022. The vines at Bernau Estate Vineyard are farmed using biodynamic techniques, with plans to apply for a Demeter certification in 2022. Biodynamic farming uses sustainable, organic practices, including composting and the use of special preparations, to holistically promote the soil's long-term health. 

The vineyard has a very gentle south west facing slope and mostly Woodburn soils, which are deep, nutrient rich and well drained soils. The original 15 acres of Pinot Noir was planted in 1994 and in 2019 we added 9 acres of Pinot Meunier, Chardonnay and Pinot Noir. 

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Founded in 1983 by Oregon native Jim Bernau with the dream of creating world-class Pinot Noir,
Willamette Valley Vineyards has grown from a bold idea into one of the region’s leading wineries, earning the title “One of America’s Great Pinot Noir Producers” from Wine Enthusiast Magazine

 

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Willamette Valley Vineyards Wine Club membership provides the opportunity to expand your cellar, increase your knowledge of Oregon varietals and receive wonderful benefits from Oregon's landmark winery including:
 
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