A richly textured white wine made from fully ripe estate-grown Pinot Noir grapes, this wine features a bouquet of apricot, melon and honeysuckle. Medium-bodied on the palate with an elegant entry featuring flavors of white peach and tangy citrus that moves into notes of sweet almond, candied ginger and lemon custard. The finish is bright and balanced with a lingering note of golden apple. Peak drinkability: 2020 - 2023.
Food Pairings: Enjoy with seafood dishes including seared scallops, crab stuffed halibut and calamari. Also pair with roasted poultry dishes, honey baked ham, walnut and pear dressed green salad, soft cheeses like brie and indulgent truffle fries. 92 points - Wine Enthusiast
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