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2018 Griffin Creek Cabernet Sauvignon

2018 Griffin Creek Cabernet Sauvignon

For more than two decades we have been working with growers Don and Traute Moore, crafting the highest-quality wines from their Rogue Valley vineyards since 1989. With temperatures similar to France's Bordeaux or Rhône regions, this area is an emerging Oregon region.


On the Nose:
Boysenberry, currant, cassis and vanilla emerge on the highly perfumed nose and elegantly lead to a palate filled with dark fruit flavors and baking spices.

On the Palate: Full-bodied, bright and balanced, the tannins are fine grained and integrated all creating a smooth, graceful sip.


Food Pairings: Enjoy beef tenderloin with French onion au jus, slow cooked short ribs in red wine sauce, portobello mushrooms and molten dark chocolate cake.

Peak drinkability: 2021 - 2029 

Salmon-Safe-Logo LIVE-Certified-Logo

In Stock
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$55.00
/ 750ml
SKU: GCCS18
Add To Cart
$660.00
/ Case of 12
 
Wine Specs
Vintage
2018
Varietal
Cabernet Sauvignon
Appellation
Rogue Valley
Alcohol %
13.74

"Wines made with consideration for the environment, employees and community simply taste better."

Jim Bernau, Founder/Winegrower

Quail-Run-Vineyards

Quail Run Vineyards
Rogue Valley AVA

Pioneers of the Oregon wine industry, Don and Traute Moore have been cultivating vines at their Quail Run Vineyards in the Rogue Valley since 1989, growing varietals from all over the world. What they discovered through careful site selection and temperatures similar to France’s Bordeaux or Rhône regions was the ability to grow a “world of wine” in the Rogue Valley as the varietals flourished. Their site is now one of Oregon’s largest and highly regarded vineyards in the industry.

Quail Run Vineyards is LIVE Certified and collaborate closely with universities on multiple experiments to improve grape quality, improve soils and pest management practices.

Shortly after partnering with Quail Run Vineyards to make our first vintage in 1996,
our Griffin Creek Merlot was named “Best Red Wine in Oregon” by Wine Spectator.

Founded in 1983 by Oregon native Jim Bernau with the dream of creating world-class Pinot Noir,
Willamette Valley Vineyards has grown from a bold idea into one of the region’s leading wineries, earning the title “One of America’s Great Pinot Noir Producers” from Wine Enthusiast Magazine

 

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Willamette Valley Vineyards Wine Club membership provides the opportunity to expand your cellar, increase your knowledge of Oregon varietals and receive wonderful benefits from Oregon's landmark winery including:
 
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