Sourced from a small planting at our Tualatin Estate Vineyard, the grape clusters are whole cluster pressed and aged in stainless steel and neutral oak barrels.

On the Nose: Pale straw in color, the nose features aromas of wet limestone and lemon rind with soft notes of edelweiss and vanilla macaron.

On the Palate: Delicate flavors of pear, honeydew and golden apple unfold on the palate. A rich mid-palate and bright, balancing acidity take the sip to an energetic finish.

Food Pairings: Pairs well with dishes such as clam linguini or sea scallops, corn fritters with avocado salsa, cacio e pepe potato gnocchi, light salads and soft cheeses.

Peak Drinkability: 2023-2025

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At this time, we cannot ship this wine to the following states:
AL, AR, DE, IN, LA, MI, NH, NJ, RI, UT, WV, WY.