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Pinot Gris was first introduced into the United States from France by David Lett, who planted Pinot Gris in the North Willamette Valley at The Eyrie Vineyards. Founder Jim Bernau got his first cuttings of Pinot Gris as a result of David's innovative work. Pinot Gris is now Oregon's leading white variety.

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$18.00
/ 750ml
SKU: PIGR21
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$216.00
/ Case of 12
 

Accolades:
90 points & Best Buy - Wine Enthusiast

Our Riesling is classic and versatile. Serve well-chilled and allow to warm in your glass for optimal enjoyment of aromas and flavors.

This semi-sweet wine opens with a bouquet of white peach, orange, pineapple and honeysuckle. The mouthfeel is luscious with refreshing acidity that activates the palate and displays flavors of juicy apple, honeydew melon, apricot, lychee and nectar. The finish is wonderfully persistent with a perfect balance of sweetness and crispness. 

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$15.00
/ 750ml
SKU: RIES20
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$180.00
/ Case of 12
 
 

Fermented from free-run juice from uncrushed Pinot Noir clusters, this rosé achieves a lovely color, aroma and juicy flavor during the Whole Cluster process.  

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$18.00
/ 750ml
SKU: WCRO21
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$216.00
/ Case of 12
 
Founded in 1983 by Oregon native Jim Bernau with the dream of creating world-class Pinot Noir,
Willamette Valley Vineyards has grown from a bold idea into one of the region’s leading wineries, earning the title “One of America’s Great Pinot Noir Producers” from Wine Enthusiast Magazine

 

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