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Pairings Dinner at WildFin American Grill

Date: Tue, Jun 10, 2025
Time 6:00 PM to 8:00 PM
Venue: WildFin American Grill | 2725 SW Cedar Hills Blvd. Suite 130 Beaverton, OR 97005
Contact: Eric Lautenslager
Phone: (503) 588-9463
Email: Eric.Lautenslager@wvv.com

place setting with forks and knifes, menu and wine glasses

Please join Willamette Valley Vineyards for a four-course wine pairings dinner at WildFin American Grill in Beaverton on Tuesday, June 10th.

Pairings include our White Pinot Noir with Gazpacho & Grilled Rosemary Bread and our Founders' Reserve Pinot Noir with Sirloin Marinated in Honey-Lime Miso & Roasted Summer Vegetables (see full menu details below).

The cost to attend is $120 per person, including gratuity.

~ Menu ~

Founders' Reserve Chardonnay
paired with
Oyster Rockefeller

White Pinot Noir
paired with
Gazpacho with Grilled Rosemary Bread

Founders' Reserve Pinot Noir
paired with
Sirloin Marinated in Honey-Lime Miso & Roasted Summer Vegetables

Elton Pinot Noir
paired with
Cheesecake with Berry Compote

Founded in 1983 by Oregon native Jim Bernau with the dream of creating world-class Pinot Noir, Willamette Valley Vineyards has grown from a bold idea into one of the region’s leading wineries, earning the title “One of America’s Great Pinot Noir Producers” from Wine Enthusiast Magazine

 

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