|Date:||Thu, Dec 14, 2023|
|Time||6:30 PM to 9:00 PM|
|Venue:||Estate Courtyard | 8800 Enchanted Way SE, Turner, Oregon, 97392|
Enjoy wine pairings selected to highlight the four courses prepared by Executive Winery Chef DJ MacIntyre on December 14th at the Estate in the Salem Hills.
All tables at this dinner can seat four people. You may choose to reserve a private, four-person table or make reservations for two and share a table with another couple.
The cost to attend is $135 per person or $115 per person for Wine Club Members and Owners. Reservations are all-inclusive and include a $10 wine credit per person to use on your favorite wines. We'll gather at 6:30 pm with a welcome pour and you'll move to your dinner table at 7 pm.
Estate Tasting Room
Welcome pour at 6:30 pm
Dinner starts at 7 pm
FOUR COURSE PAIRINGS
~ featuring ~
2018 Elton Chardonnay
Leek & Brie Purses
puff pastry, parsnip purée, goddess oil
2020 Hannah Pinot Noir
Aji Mirin Chilean Sea Bass
ginger, shiitake, carrot, snow pea, scallion, shrimp chips
2017 Pambrun Cabernet Sauvignon
Anderson Ranch Lamb Rack
rosemary polenta, cedar roasted mushrooms,
2022 Sweet Hannah
golden raisin anglaise, apple-cranberry compote,
pecan, burnt meringue
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