— Wine Club & Owner Exclusive —
For more than two decades we have been working with growers the Moore family, crafting the highest-quality wines from their Rogue Valley vineyards since 1996. With temperatures similar to France's Bordeaux or Rhône regions, this area is an emerging Oregon region.
On the Nose: Deep garnet in the glass, the bouquet is reminiscent of a classic Bordeaux blend with aromatics of red cassis, plum, herbs de provance and lavender.
On the Palate: Rich flavors of Bing cherries, gardenia and baking spices provide a front palate concentration that transforms into a mineral-driven finish. The plush mouthfeel, balancing acidity and integrated, cellaring tannins make a strong case that this wine will reward those with patience.
Food Pairing: Enjoy with powerful dishes such as grilled meats including flank steak with a salsa verde or bison burgers with blue cheese, shepherd's pie, Szechuan chow mein or mushroom and lentil soup with kale.
Peak Drinkability: 2022 - 2030
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