Ruby in color, the wine features a bright nose of black and red cherry, savory dried herbs and earth. An inviting palate with fruit-forward flavors of cranberry and raspberry are accented by cocoa powder and toasted oak over a medium-bodied frame with integrated tannins and balanced acidity. 

Food Pairings: Enjoy with classic pairings like salmon, grilled lamb, roasted pork and mushroom risotto.

Peak drinkability: 2018 - 2023.