WVV was established in 1983 by a dedicated group of wine enthusiasts committed to producing among the highest quality Pinot Noirs while being good stewards of the land. As a tribute to these individuals, we have created this special blend of Pinot Noir sourced exclusively from the Willamette Valley. Ruby in color, the wine features a bright nose of black and red cherry, savory dried herbs and earth. An inviting palate with fruit-forward flavors of cranberry and raspberry are accented by cocoa powder and toasted oak over a medium-bodied frame with integrated tannins and balanced acidity.

Food Pairings: Enjoy with classic pairings like salmon, grilled lamb, roasted pork and mushroom risotto.

Peak drinkability: 2018 - 2023.