Date: | Thu, Sep 20, 2018 |
Time | 6:30 PM |
Venue: | Estate Tasting Room | 8800 Enchanted Way SE, Turner, OR 97392 |
Phone: | (503) 588-9463 |
Please join us on Thursday, September 20th at 6:30 pm as we follow the Oregon wine trail to the Rogue Valley to celebrate the bounty of its unique growing sites. The three-course dinner and hors d'oeuvres, prepared by Winery Chef DJ MacIntyre, will be paired exclusively with our Griffin Creek wines.
Cost to attend is $75 per person, $65 for Owners, Wine Club Members and their guests. Reservations are all-inclusive and include a $10 wine credit per person to use on your favorite wine of the evening. Please arrive by 6:30 pm to enjoy hors d'oeuvres and first pours.
Seating is limited and reservations are required. Please inform us of any allergies we should be aware of during checkout.
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