|Date:||Thu, Nov 7, 2019|
|Time||6:30 PM to 9:00 PM|
|Venue:||Estate Tasting Room & Mezzanine|
Please join us on Thursday, November 7th at 6:30 pm for our Red, White & Your Pairings Wine Dinner as we pay tribute to our veterans and support local ROTC Cadets. The Cadets will perform a Color Guard Demonstration before the first course, and will assist in serving throughout the evening. The handcrafted three-course dinner and hors d'oeuvres, prepared by Winery Chef DJ MacIntyre, will be paired exclusively with our classic Willamette Valley wines.
The cost to attend is $85 per person, $75 for Owners, Wine Club Members and their guests. Reservations are all-inclusive and include a $10 wine credit per person to use on your favorite wine of the evening. Please arrive by 6:30 pm to enjoy hors d'oeuvres and first pours.
A portion of the ticket and wine sales from this event will benefit OSU's Army ROTC program.
Seating is limited and reservations are required. Please inform us of any allergies we should be aware of during checkout.
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