Chef's Truffle Pairing Experience in Bend

Join us in celebration of Oregon Truffle Month for an elevated evening on Saturday, February 28th at 6 pm, with your hosts, Winery Ambassador Ashley and Chef Cuin.

Bring your friends along for this exclusive wine and culinary journey, where you’ll indulge in a curated five-wine flight paired with 3 exquisite chef-created dishes as well as a delightful dessert course. Each features an exquisite presentation of Oregon truffles. 

Tickets are $135 per person and include a generous $40 bottle credit toward a 2-bottle purchase of select wines to enjoy during the event, your food and pairing flight. To ensure the best possible experience, we’ve included a gratuity charge in the ticket price, covering all your needs — except for any optional bottles to take home.

The Chef’s Pairings Experience is designed to be communal, so you’ll have the opportunity to mingle and connect with fellow guests as you savor each tasting.

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