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Our Wine Clubs

August Wine Club Selections
 

Founders Club

2019 Pambrun Chrysologue
2020 Maison Bleue Voltigeur Viognier

$105 Retail
$78.75 for Owners

Please call our winery at 503-588-9463 or email wine.club@wvv.com for more information and to join.
Creme du Cru Club

2021 Tualatin Estate Semi Sparkling Muscat
2021 Late Harvest Riesling

$47 Retail
$37.60 for regular wine club
$35.25 for Owners

Join  

 


Key Dates:

Last Date to Make Changes: Sunday, August 7th
(after this date, you may make changes at time of pick-up)

Billing Date: Monday, August 8th

Pick-up: Available starting Friday, August 12th

Shipping Date: Beginning Monday, August 15th

Your wine will be available for pick up at any of our Tasting Rooms for 60 days following the release date. Wine not delivered or picked up within 60 days after the wine club release date will be restocked. Original Wine Club selections cannot be guaranteed after 60 days.  
 



Club Preferences:
To change the Wine Club shipment in your account, log into your account on our website using the instructions below.

  1. Click "Wine Club" in the top black bar
  2. Select "Club Login" from the drop-down menu
  3. Log into the Member page using your username or email and password
  4. Select "Club List" at the top of the page
  5. Scroll down to find your club and click the green "Edit Club" button
  6. Select the wines you would like from the drop-down menu

Watch this short video for a visual demonstration.
 

Credit Card Updates

If your payment details change, your card provider may give us updated card information. We may use these new details for future orders to prevent potential interruption or delay in your membership benefits. If you would prefer to opt-out of this service, please contact your card provider.
 

Founded in 1983 by Oregon native Jim Bernau with the dream of creating world-class Pinot Noir,
Willamette Valley Vineyards has grown from a bold idea into one of the region’s leading wineries, earning the title “One of America’s Great Pinot Noir Producers” from Wine Enthusiast Magazine

 

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