Staff from various departments worked as a team to develop an experimental block of Sauvignon Blanc at Tualatin Estate Vineyard as a "vine to wine" educational project. They researched rootstocks and vine materials, helped plant and farm the vines. This bottling represents our team's collaborative approach of making the highest quality wines possible from the Willamette Valley appellation and continuing to tell the Oregon story through unique offerings.

On the Nose: Subtle and sweet aromas of yellow apple, kiwi, gooseberry and Persian lime.

On the Palate: Medium-bodied, the palate features notes of passionfruit, lemongrass, thyme and pineapple. Bright fruit flavors are framed by a crisp acidity that leads to a lingering, refreshing finish.

Food Pairings: Enjoy with your favorite seafood and warm-weather dishes, like spinach ravioli, shrimp scampi and salads with herbal vinaigrette and goat cheese.

Our experienced winery Ambassadors are here to assist you! Call the winery at (503) 588-9463 and ask to speak with an Ambassador about delaying the shipment of your order, winery pickup, temperature-controlled shipping during extreme heat or cold and other questions you may have about your order. An adult (age 21+) signature is required for wine deliveries. Owners and Club Members, please log in with the primary email address on your account to access discounts in our online shop.

Willamette Valley Vineyards can be shipped to all U.S. states except AR, IN, MS, NH, NJ, RI, UT and WV; limitations apply to AL, DE, LA and WY.