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Chef's Collection
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Chef's Collection

Our Willamette Valley Vineyards Chef's Collection features three classic wines used by Executive Winery Chef, DJ MacIntyre in our 2022 Holiday Pairings Guide.

About the wines:

2019 Elton Chardonnay

Tasting Notes: Vivid and graceful, the wine opens with a nose of apple, citrus, melon, white peach and hay that moves into flavors of lemon, lime zest, golden apple, ginger and minerality on the palate to complete the sip along with well-balanced, lively acidity.

2019 Elton Pinot Noir

Tasting Notes: Deep ruby red color, aromatics of blue and red fruits such as strawberries, blueberries, and Santa Rosa plums. Red earth/clay minerality that gives the wine a tremendous spice and focus as the flavors drive along. Warmth is provided in each sip you take that reminds you of the first Fall days of the year.

2019 Quinta reserva Port-Style Pinot Noir

Tasting Notes: A wine as equally rich in history features an inviting notes of brandied cherries, currant, toasted almond, dark chocolate and anise. On the palate, the balance of sweetness and acidity creates a beautiful viscous sip full of dark fruit, caramel and holiday spice all concluding with a silky smooth finish.

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Our experienced winery Ambassadors are here to assist you! Call the winery at (503) 588-9463 and ask to speak with an Ambassador about delaying the shipment of your order, winery pickup, temperature-controlled shipping during extreme heat and other questions you may have about your order. At this time, we cannot ship this wine to the following states: AL, AR, DE, IN, LA, MI, NH, NJ, RI, UT, WV, WY.

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Founded in 1983 by Oregon native Jim Bernau with the dream of creating world-class Pinot Noir,
Willamette Valley Vineyards has grown from a bold idea into one of the region’s leading wineries, earning the title “One of America’s Great Pinot Noir Producers” from Wine Enthusiast Magazine


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