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Chef's BBQ Collection

Chef's BBQ Collection

Bring extra heat to your grilling adventures this Summer with a wine and barbecue collection created by Winery Chef DJ MacIntyre, available now for a limited time with special pricing. Chef DJ shared several recipes to go with this collection: Grilled Shrimp Kabobs with Chardonnay Rub, Chicken Caesar Salad with Pinot Noir Rub and Roasted Flank Steak with Chimichurri and Coffee & Port Wine Rub.

Enjoy 10 percent savings and $15 flat-rate shipping on this collection while supplies last. Owners and Club Members, please enjoy complimentary shipping in addition to your 25% and 20% savings.

Three wines selected by Chef DJ MacIntyre
・2018 Bernau Block Pinot Noir
・2019 Bernau Block Chardonnay
・2021 Pinot Gris

Two flexible, stainless steel skewers

One wine rub set featuring six 1.5-ounce tins from Vintner's Kitchen. Each tin contains a unique rub, including Cabernet Wine, Chardonnay Wine, Coffee & Port, Pinot Noir Wine, Stout Beer & Chipotle and Tequila & Habanero Spirit.
Retail price: $171.50
Special: $154.35
Club price: $137.20
Owner price: $128.63

Interested in sending this as a gift? You can include a handwritten message to the recipient during checkout.

Complimentary UPS Ground Shipping available to a single address in the contiguous United States. Willamette Valley Vineyards wines can be shipped to all states except AR, DE, IN, MS, NH, NJ, RI, UT and WV. Limitations apply to: AL, LA and WY.

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/ Case of 12
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Founded in 1983 by Oregon native Jim Bernau with the dream of creating world-class Pinot Noir,
Willamette Valley Vineyards has grown from a bold idea into one of the region’s leading wineries, earning the title “One of America’s Great Pinot Noir Producers” from Wine Enthusiast Magazine


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  • And more!

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