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2019 Pinot Gris

2019 Pinot Gris

Bursting with fresh pear, green apple and citrus, the nose is accented by a hint of vanilla. Entry on the palate offers juicy flavors that mirror aromas with the addition of honeydew melon and jasmine tea. With a bright medium-bodied profile, the wine is clean, crisp and refreshing. Peak Drinkability: 2020 - 2023.

Food Pairings: Light fare including baked chicken, summer salads, seafood with citrus glazes or cream sauces, grilled salmon and medium cheeses.

90 points - Wine Enthusiast

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/ 750 ml
Wine Specs
Pinot Gris
Willamette Valley
Alcohol %
Founded in 1983 by Oregon native Jim Bernau with the dream of creating world-class Pinot Noir,
Willamette Valley Vineyards has grown from a bold idea into one of the region’s leading wineries, earning the title “One of America’s Great Pinot Noir Producers” from Wine Enthusiast Magazine


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