For more than two decades we have been working with growers Don and Traute Moore, crafting the highest-quality wines from their Rogue Valley vineyards since 1989. With temperatures similar to France's Bordeaux or Rhône regions, this area is an emerging Oregon region.
On the Nose: Featuring a nose of tropical papaya, ginger, lime and lemon crème aromatics.
On the Palate: Offers flavors of candied orange, peach and honey with a round, refreshing finish.
Food Pairings: Enjoy with rich seafood dishes like scallops, shellfish or grilled halibut and Asian style dishes including Thai chicken lettuce wraps with peanut sauce and caramelized Vietnamese chicken wings.
Peak Drinkability: 2021 - 2024.
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