Ruby in color, the nose displays notes of red cherry, orange spice, violets and cedar. An elegant frame of bright acidity and firm tannins surround mouth-filling flavors of cranberry, raspberry, earth, pumpkin spice and anise.
Food Pairings: Brined Turkey with all the fixings, Apple and Sausage Stuffed Acorn Squash, Roast Chicken with Cranberry Marmalade and Duck Breast with Pomegranate-Citrus Glaze.
Peak Drinkability: 2020-2028
Your wines will be available in March 2020 for pick-up or shipping. Any applicable shipping costs will be charged at the time of release.
Be among the first to hear about new releases, local events and wine specials.
Plus, receive 10% off your first order!