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Willamette Valley Vineyards

Willamette Valley Vineyards

Willamette Valley Vineyards

Willamette Valley Vineyards

2016 Hannah Pinot Noir Image

2016 Hannah Pinot Noir

Garnet in color, blueberry, raspberry, floral and earthy aromas aromas lead into an elegant, round palate with notes of red and black fruit, dried herbs, caramel and baking spices including cinnamon and clove. The wine carries a full-body, plush, seamless tannins, balancing acidity and a layered finish. 

Food Pairings: Brined Pork Chop, Duck Breast with Pomegranate-Citrus Glaze, Roasted Mushrooms and Havarti cheeses.

Peak drinkability: 2019 - 2026.

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/ 750ml
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Willamette Valley
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Founded in 1983 by Oregon native Jim Bernau with the dream of creating world-class Pinot Noir,
Willamette Valley Vineyards has grown from a bold idea into one of the region’s leading wineries, earning the title “One of America’s Great Pinot Noir Producers” from Wine Enthusiast Magazine


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