For more than two decades we have been working with the Moore family, dedicated growers crafting the highest-quality wines from their Rogue Valley vineyards since 1996. With temperatures similar to France's Bordeaux or Rhône regions, this area is an emerging Oregon region.

On the Nose: Garnet in color, this wine showcases aromas and flavors of plum, blackberry, earth and florals.

On the Palate: Silky tannins and balancing acidity creates a soft, round finish carrying lasting notes of juicy cherry and dark chocolate. 

Food Pairing: Lamb shoulder with harissa and dill, beef stroganoff, fig and balsamic topped pork chops and herb infused goat cheese.

Peak drinkability: 2021-2031