Deep purple in the glass. Notes of lavender, cigar box and bramble lead to classic Syrah aromas of blackberry, black currant and white pepper. Full-bodied and expressive, the palate reveals flavors of baking spice, leather and red currant, framed by youthful tannins that carry through to a lingering finish. This wine can age for up to ten years. Enjoy with lightly spiced, grilled meats such as chicken tagine and mint-and-cumin lamb chops, or with savory dishes like mushroom baked ziti.

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