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Pambrun Wine Release Celebration

Date: Sat, Apr 21, 2018 - Sun, Apr 22, 2018
Venue: Marcus Whitman Hotel | 6 W Rose Street, Walla Walla, WA 99362

You are invited to the Pambrun Wine Release Dinner on Saturday, April 21st at 6 pm at the Marcus Whitman Hotel featuring the inaugural vintage of our Pambrun wines paired with The Marc's Executive Chef, Dan McCaffrey's multi-course menu. We will be hosting a full evening featuring Maison Bleue Winery, SeVein partner winery's wines, as well as the inaugural Pambrun wines sharing stories from winery principals about the exciting plans in the Walla Walla Valley. 

On Sunday, April 22nd at 1:30 pm we will also be hosting a walking tour of the Pambrun Vineyards. Come see the vines we planted together in May 2016!

Admission is limited to Owners and their guests. Tickets are $87.50 per person*. In addition, those who purchase a case of Pambrun wines are invited to our new Rocks property to plant their own vine before the vineyard tour on Sunday, April 22nd at 12 pm. The Pambrun wines will become available starting April 21st.

*DINNER IS SOLD-OUT - Due to limited seating, we can no longer honor two complimentary tickets for the dinner with a case purchase of Pambrun wines.

To purchase Pambrun wines, you will need to log-in to your Owner account by selecting the button on the top right-hand side of your screen. If you have any questions, feel free to call our winery at (503) 588-9463.

We look forward to sharing a meal, stories and delicious wines with our Owners!

Founded in 1983 by Oregon native Jim Bernau with the dream of creating world-class Pinot Noir,
Willamette Valley Vineyards has grown from a bold idea into one of the region’s leading wineries, earning the title “One of America’s Great Pinot Noir Producers” from Wine Enthusiast Magazine

 

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