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Holiday Pairings Wine Dinner

Date: Wed, Dec 15, 2021 - Thu, Dec 16, 2021
Time 6:30 PM to 9:00 PM
Venue: Estate Tasting Room | 8800 Enchanted Way SE, Turner, Oregon, 97392
Phone: (503) 588-9463
Email: info@wvv.com

The occasion of the season is here! Please join us for a specially curated Holiday Pairings Wine Dinner.

You'll enjoy a lavish four-course wine dinner that includes a savory stuffed chicken paired with our 2018 Hannah Pinot Noir and braised beef short ribs paired with our 2017 Griffin Creek Griffin (see full menu below).

The cost to attend is $380 per four-person private table, or $340 for Club Members and Owners. Reservations are all-inclusive and include a $10 wine credit per person to use on your favorite wines of the evening. We'll gather at 6:30 pm with a welcome pour and you'll move to your dinner table at 7 pm.

Seating is limited and reservations are expected to fill quickly. Book your table online or call (503) 588-9463 for assistance with your reservation.


~ Menu ~

2016 Elton Chardonnay
PAIRED WITH
Manilla Clams
saffron risotto, smoked tomato coulis, basil oil

2018 Hannah Pinot Noir
PAIRED WITH
Savory Roasted Chicken Stuffed with Chèvre  
 garlic, sun dried tomato, spinach, baby potato

2017 Griffin Creek Griffin
PAIRED WITH
Red Wine Braised Beef Short Ribs
apple, fennel, carrot, madeira, délice de bourgogne, veal stock 

2020 Tualatin Estate Semi-Sparkling Muscat
PAIRED WITH
White Chocolate Coconut Cream Pie
caramel, shortbread crust

Founded in 1983 by Oregon native Jim Bernau with the dream of creating world-class Pinot Noir,
Willamette Valley Vineyards has grown from a bold idea into one of the region’s leading wineries, earning the title “One of America’s Great Pinot Noir Producers” from Wine Enthusiast Magazine

 

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