|Date:||Wed, Oct 20, 2021 - Thu, Oct 21, 2021|
|Time||6:30 PM to 9:00 PM|
|Venue:||Estate Tasting Room | 8800 Enchanted Way SE, Turner, Oregon, 97392|
Please join us as we "Celebrate Coastal Oregon" at an exclusive Pairings Wine Dinner. This four-course wine dinner features hand-crafted, locally sourced ingredients that are part of the Oregon Coast experience, including rockfish, Dungeness crab, elk, aged cheddar and buttermilk ice cream.
The cost to attend is $380 per four-person private table, or $340 for Club Members and Owners. Reservations are all-inclusive and include a $10 wine credit per person to use on your favorite wines of the evening. We'll gather at 6:30 pm with a welcome pour and you'll move to your dinner table at 7 pm.
How we're keeping guests safe:
• Use of UVC light air filtration is installed to clean the air in our indoor spaces.
• Hand sanitizing stations are available.
• All staff required to wear face masks indoors. Masks available and required for guests indoors, except when seated.
• Regular cleaning of all high-traffic areas.
~ Menu ~
2020 Sauvignon Blanc
papaya, sweet onion, bell pepper, cilantro, pickled fennel, tortilla chips
2019 Vintage 46 Pinot Noir
Dungeness Crab and Corn Risotto
chantrelle and black trumpet mushrooms, chives, basil oil
2018 Elton Pinot Noir
Elk Strip Loin
honey rainbow carrots, lobster mushroom, cashews, blueberry gastrique, sea salt
2019 Dijon Clone Chardonnay
Aged Cheddar & Apple Tart
blackberry caramel sauce, maple flakes, buttermilk ice cream
Be among the first to hear about new releases, local events and wine specials.
Plus, receive complimentary shipping on your first order of $50+