Please join us for rejuvenating yoga at our Estate on select Saturdays from 10 - 11 am (select "Purchase Tickets" to see available dates). Practicing yoga has been known to open up the senses helping you to smell, taste and experience wine more deeply.
Leading the class is Certified Yoga Instructor Aurora Morley, who has been teaching and practicing yoga in the Willamette Valley for more than 15 years. Aurora’s classes are the perfect combination of relaxing, challenging and fun flowing movements. All levels are welcome and no prior experience is necessary. Tickets are $20 and include a $10 wine credit to use on your favorite bottle after the class.
Note: Locations of each class vary; meet in the Estate Tasting Room at 9:45 am. Please bring your own yoga mat.
Please join us on Friday, December 20th from 6:30 - 8 pm in the Estate Tasting Room to enjoy an evening of wine tasting and live music. Local singer and songwriter Matt Brown will play his feel-good tunes throughout the evening as you cheers to the holidays and sip on our classic Oregon wines.
There is no cost to attend and RSVPs are not required. This event is for Wine Club Members and Owners only. If you are not yet a Wine Club Member, learn more and join on our Wine Club page.
Please join us for our Seafood Wine Pairings Dinner on Wednesday, January 15th or Thursday, January 16th at 6:30 pm. This is a wonderful time of year to enjoy fresh local seafood with this three-course meal and hors d'oeuvres, prepared by our Winery Chef, and perfectly paired with a selection of our award-winning wines.
Cost to attend is $85 per person, $75 for Owners, Wine Club Members and their guests. Reservations are all-inclusive and include a $10 wine credit per person to use on your favorite wine of the evening. Please arrive by 6:30 pm to enjoy hors d'oeuvres and first pours.
Seating is limited and reservations are required. Please inform us of any allergies we should be aware of during checkout.
Join us for our 23rd annual Mo’s Crab & Chowder Festival on January 24th (12 pm - 8 pm), 25th (11 am - 6 pm) and 26th (11 am - 6 pm). This yearly tradition brings the flavors of the Oregon Coast to the winery by offering Mo’s world-famous steaming chowder bowls, fresh Oregon Dungeness crab and other seafood selections, to pair perfectly with our acclaimed Pinot Gris and other classic Oregon wines. Buy a case, get a crab!
Admission is $20, or $10 Wine Club Members and Owners. Tickets include a wine tasting flight and live music. Mo’s menu items will be available for purchase at an additional cost.
Please join us for our Valentine's Day themed Pairings Wine Dinner on Wednesday, February 12th or Thursday, February 13th. This exquisite evening will feature locally-sourced dishes perfectly crafted to pair with our exciting new releases. Dinner will be hosted by a knowledgeable Winery Ambassador and Winery Chef Chef DJ MacIntyre to honor the holiday of love.
Cost to attend is $85 per person, $75 for Wine Club Members, Owners and their guests. Reservations are all inclusive, including a $10 wine credit per person to use on your favorite wines of the evening. Seating is limited and reservations are required. Please inform us of any allergies we should be aware of during checkout.
Indulge this Valentine's Day weekend at our Pinot & Chocolate Celebration on Saturday, February 15th and Sunday, February 16th from 11 am - 6 pm.
Enjoy a tasting flight of our latest wine releases and sample from local chocolate artisans in our Estate Tasting Room. Then head to our Barrel Cellar for a Seated Tasting featuring special small-lot Pinot Noirs perfectly paired with handcrafted chocolate. Cellar Tastings will be led by a knowledgeable Winery Ambassador who will share stories of our Oregon wine while offering tips on how to create the perfect match between wine and chocolate.
The cost to attend is $20, or $10 for Wine Club, Owners and their guests. Admission includes a tasting flight in the Estate Tasting Room and a Cellar Pass good for a scheduled Seated Tasting in the Barrel Cellar. Please arrive at least 15 minutes early to allow plenty of time to settle in before your scheduled tasting.
Be among the first to hear about new releases, local events and wine specials.
Plus, receive 10% off your first order!